Jul 272015
 
House Passes Bill to Prohibit States From Labelling GMOs! Ask Your Senators to Oppose Any Bill That Prohibits Labeling of Genetically Engineered Foods! Should You Decide If You Want to Eat GMOs? Ask Your Senators to Oppose Any Bill Prohibiting GMO Labels! http://act.foodandwaterwatch.org/site/MessageViewer?dlv_id=65883&em_id=58581.0 The House of Representatives passed a bill last week that will prohibit states from labelling genetically engineered foods! Can you ask your Senators to oppose any bill that tries to take away labeling for genetically engineered foods? Why is this important? Well, in poll after poll, more than 90% of people want food to be labelled if it contains genetically engineered ingredients. Several states have already passed laws requiring labelling, including Vermont, which will require labels on all foods starting next summer,unless this terrible bill passes through Congress and is signed into law by President Obama. It’s really important that your Senators hear from you, so they’re not misled by the Big Food Corporations that want to prohibit GMO labeling. The lobbyists for Big Food have been busy on Capitol Hill, and it appears that many members of Congress may be confused by the language in the “Safe and Accurate Food Labelling Act.” It sounds good doesn’t it? We call it the Denying Americans the Right to Know Act (DARK Act). We get a lot of questions about why we need labelling for GMOs, even from staff of members of Congress! Our answers are below. We hope you’ll contact your Senators today, and give them the information below, so they can vote the right way and protect your right to know what’s in your food. Question: What is a genetically engineered food or GMO? Answer: A genetically engineered food is a plant or animal that has been changed by taking genes from one species and inserting them into the DNA of another species or altering the DNA in a way that could never happen through traditional cross-breeding or in nature. Question: Aren’t genetically engineered foods safe? Answer: The approval process for new GMO crops in the U.S. is extremely weak and relies solely on the safety tests done by the corporations that are creating these crops. Right now, most crops are approved by federal regulators under the “generally recognized as safe” provision, which means that if a GMO corn variety looks and “acts” like the non-GMO version of corn, it is approved. Question: But don’t farmers need genetically engineered foods to feed the (more…)